MRS. CLARK'S FOODS
According to U.S. Department of Labor enforcement records, MRS. CLARK'S FOODS — a mayonnaise, dressing, and other prepared sauce manufacturing facility located at 740 S.E. DALBEY DRIVE, ANKENY, IA 50021 — was the subject of a formal OSHA inspection that resulted in 27 citation(s) and cumulative proposed penalties of $11,503.00. The inspection case was opened on 2010-02-25.
The volume of citations issued during this inspection suggests systematic compliance deficiencies rather than isolated incidents. Facilities with 10 or more citations typically face comprehensive abatement requirements and may be subject to follow-up inspections.
BLS Injury Data: According to the Bureau of Labor Statistics (2022), this industry sector has an occupational injury rate of 3.3 per 100 full-time workers — 22% above the national average of 2.7. The sector fatality rate is 2.3 per 100,000 workers.
EPA Environmental Record: The EPA shows no current violations for this facility. regulated under: RCRA Hazardous Waste. Source: EPA ECHO database.
Industry Benchmark: The total penalty of $11,503.00 is 35% above the national average of $8,527.19 for facilities in the Manufacturing sector (NAICS 311941). This sector encompasses 24,420 inspected facilities nationwide with aggregate penalties totaling $208.2M.
State Context: Within IA, this facility's penalty places it at the 95th percentile among 19,658 inspected facilities. The statewide average penalty is $2,797.42.
Citation Analysis: The inspection produced 27 citations spanning 5 distinct OSHA regulatory standards. The citation breakdown includes: 15 serious — A workplace hazard that could cause death or serious physical harm exists, and the employer knew or should have known about the condition.
Enforcement Timeline: Citations were issued beginning July 15, 1991 with the latest abatement deadline set for December 4, 1997. Of the 27 total citations, 15 (56%) have been marked as abated in DOL records, suggesting partial progress toward required corrective actions.
Penalty Assessment: The cumulative penalty of $11,503.00 reflects OSHA's gravity-based penalty calculation methodology, which considers the severity of potential injury, the probability of occurrence, the employer's size, good faith, and violation history. The per-citation average of $426.04 falls within the standard penalty range.
Comparing penalized facilities in ANKENY, IA (Broader Sector)
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What OSHA violations was MRS. CLARK'S FOODS cited for?
MRS. CLARK'S FOODS received 27 citation(s) covering 5 distinct OSHA standards. Total proposed penalties were $11,503.00. The inspection opened on 2010-02-25.
How much was MRS. CLARK'S FOODS fined by OSHA?
OSHA proposed penalties of $11,503.00 against MRS. CLARK'S FOODS in ANKENY, IA. Average per citation: $426.04.
Is MRS. CLARK'S FOODS a safe workplace?
Based on enforcement records, MRS. CLARK'S FOODS has a risk score of 25 out of 100. The volume of citations issued during this inspection suggests systematic compliance deficiencies rather than isolated incidents. Facilities with 10 or more citations typically face comprehensive abatement requirements and may be subject to follow-up inspections.
How does this penalty compare to the industry average?
The average penalty for Mayonnaise, Dressing, and Other Prepared Sauce Manufacturing facilities is $8,527.19. This facility penalty of $11,503.00 is above the industry average.